Excerpt from Foods and Cookery and the Care of the House: First Lessons for Elementary Schools
This volume is intended for use in classes begin ning the study of foods and cookery. It has been arranged for use in the elementary schools and does not presuppose any training in general science. It is strictly an elementary treatment of the subject.
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- PublisherForgotten Books
- Publication date2018
- ISBN 10 0332251500
- ISBN 13 9780332251509
- BindingHardcover
- Number of pages211