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Stuart Stevens Feeding Frenzy ISBN 13: 9780349109947

Feeding Frenzy - Softcover

 
9780349109947: Feeding Frenzy
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Friends and fellow New Yorkers Stuart Stevens and Rachel "Rat" Kelly share two passions: exercise and eating. Having exhausted nearly every posh Manhattan restaurant, former model Rat suggests they take their buffed bodies to new gastronomic heights via a tour of Europe's Michelin three-star restaurants. Rat's boyfriend will underwrite the trip--but only if they do the twenty-nine restaurants on their list in twenty-nine days.

What follows is nothing less than gustatory madness, a wacky dash in a cherry-red 1965 Mustang across England, Belgium, Germany, Italy, and France through Europe's greatest food temples. Filled with hilarious misadventures, priceless exchanges with star chefs, wild excess, breathtaking scenery, and sensual depictions of once-in-a-lifetime meals, Feeding Frenzy will delight travelers and epicures alike.

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Imagine having a month-long trip to Europe bankrolled for you, the only stipulation being that you must sample meals in every three-star Michelin restaurant on the continent. For Stuart Stevens and his friend Rachel "Rat" Kelly, this could either be a dream come true or cause to be more careful what they wish for. Stuart and Rat love to eat; in fact, their relationship is almost entirely based on their enthusiasm for food and exercise. When Rat's boyfriend, a lawyer, agrees to underwrite the trip as a kind of challenge, the two galloping gourmands find themselves doing 29 restaurants in 29 days to fulfill their end of the bargain. Feeding Frenzy is an account of their travels--and their meals.

Driving across Europe in a 1965 Ford Mustang ordered sight unseen especially for their excursion, Stuart and Rat--accompanied by an adopted golden retriever named Henry and Rat's boyfriend, Carl--masticate their way from England to Italy via three-star restaurants in France, Germany, Belgium, and Monaco. By the end of Feeding Frenzy you won't know whether to order coq au vin or pop an Alka-Seltzer; have both, just to be on the safe side.

From the Publisher:
I've just taken over this book from it's previous editor, and not a moment too soon. I'm getting married this fall and have been able to plan part of my honeymoon based on what the author and his friend did. I can't wait to go to Provence!

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  • PublisherAbacus
  • Publication date1998
  • ISBN 10 034910994X
  • ISBN 13 9780349109947
  • BindingPaperback
  • Number of pages272
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9780349114231: Feeding Frenzy

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ISBN 10:  0349114234 ISBN 13:  9780349114231
Publisher: Abacus, 2001
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Stuart Stevens
Published by Abacus 08/01/1998 (1998)
ISBN 10: 034910994X ISBN 13: 9780349109947
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Book Description Paperback. Condition: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Seller Inventory # 3667086

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Book Description Paperback. Condition: Good. "265 pages. Cover wornIt can all be blamed on Rat - a six-foo t tall weight-lifting fashion designer's assistant with a 'Ride w ith Wyoming' tee-shirt. It was, after all, her idea in the first place: 'What if we went to Europe and ate. Ate a lot.' Tired of v isiting countries 'with the worst food imaginable' and rememberin g his last trip to France (aged 19) where even the sardines taste d good, Stuart Stevens embarks upon a gastronomic tour of Europe with a woman he barely knows and a Mustang that barely goes. Only when they reach England does Rat reveal the whole plan - to eat in ALL the 3-star Michelin restaurants in Europe (29 in all) on c onsecutive days. Stuart Stevens, gonzo gourmet par excellence, offers up a mixed dish of chaos, frivolity and expanding waist li nes in his engaging and insightful travel book.". Seller Inventory # 2363a

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Book Description Paperback. Condition: Very Good. Tired of visiting countries "with the worst food imaginable", political consultant and writer Stuart Stevens embarks on a gastronomic tour of Europe with a woman he barely knows and a Mustang that barely goes. The plan - to eat in all the 3 star Michelin restaurants in Europe on consecutive days. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR004567838

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