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96 p
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- PublisherKraft
- Publication date1988
- ISBN 10 0881769010
- ISBN 13 9780881769012
- BindingSpiral-bound
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Favorite All Time Recipes: Philadelphia Brand Cream Cheese
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Book Description Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Seller Inventory # T08E-02031
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KRAFT PHILADELPHIA BRAND CREAM CHEESE
Published by
Kraft General Foods, Inc., Don Mills, ON, Canada
(1988)
ISBN 10: 0881769010
ISBN 13: 9780881769012
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Soft cover
Quantity: 1
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Book Description Soft cover. Condition: Near Fine. Colour Photographs (illustrator). Soft cover, metal coil binding, 5.5 X 8" 96 pages, without flaw. Kraft Philadelphia Cream Cake was one of the first recipes developed in the 1920's using cream cheeses as an ingredient. What began as a novel idea - cooking with cream cheese - has become a universally accepted concept. Here is a delicious collection of recipes including variations on the first Cheesecake. Seller Inventory # 115191
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Favorite All Time Recipes : Philadelphia Cream Cheese
Published by
Kraft Inc., USA
(1988)
ISBN 10: 0881769010
ISBN 13: 9780881769012
Used
Spiral
Quantity: 1
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Book Description Spiral. Condition: Very Good. No Jacket. 133 mm X 205 mm. 96 pages. Seller Inventory # 052869
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US$ 11.33
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