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Elizabeth David Classics : Mediterranean Food'@@ 'French Country Cooking' and 'Summer Cooking - Hardcover

 
9781902304274: Elizabeth David Classics : Mediterranean Food'@@ 'French Country Cooking' and 'Summer Cooking
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This volume contains three of Elizabeth David's most popular cookery books: "Mediterranean Food", "French Country Cooking" and "Summer Cooking".

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  • PublisherGrub Street
  • Publication date1999
  • ISBN 10 1902304276
  • ISBN 13 9781902304274
  • BindingHardcover
  • Number of pages672
  • Rating

Other Popular Editions of the Same Title

9780906908037: Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking"

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ISBN 10:  0906908035 ISBN 13:  9780906908037
Publisher: Imprint unknown, 1980
Hardcover

  • 9780517493632: Elizabeth David Classics

    Random..., 1986
    Hardcover

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Book Description Hardcover. Condition: New. New edition. <br/>Elizabeth David (19131992) transformed British attitudes to cooking and eating, importing Mediterranean influences but also celebrating the best in English cuisine. This volume brings together three of her classic titles, Mediterranean Food, with paella, cassoulets and pilaffs among its meat and salad dishes; French Country Cooking, in which she imparts culinary wisdom as well as regional recipes that were to inspire generations of home-grown chefs; and Summer Cooking, focusing on seasonal produce. Seller Inventory # DADAX1902304276

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