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Published by Storey Publishing, LLC, 1983
ISBN 10: 0882662678ISBN 13: 9780882662671
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book
Condition: Good. 2nd Printing. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Published by Storey Publishing, LLC, 2018
ISBN 10: 1612128238ISBN 13: 9781612128238
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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New offers from US$ 11.17
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Published by Storey Publishing, LLC, 2003
ISBN 10: 1580178790ISBN 13: 9781580178792
Seller: booksXpress, Bayonne, NJ, U.S.A.
Book
Soft Cover. Condition: new.
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Published by Storey Publishing, LLC, 2002
ISBN 10: 1580174647ISBN 13: 9781580174640
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
Book
Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
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Published by Storey Publishing, Llc, 1983
ISBN 10: 0882662325ISBN 13: 9780882662329
Seller: Firefly Bookstore, Kutztown, PA, U.S.A.
Book
Trade Paperback. Condition: Used Good. Firefly sells new and used books through our store front. We try to add a detailed description to as many titles as possible. If you have questions regarding this title, please contact us. Photos available on request.
Publication Date: 2002
Seller: JoAnnsCookbooks, Grosse Pointe Park, MI, U.S.A.
Book
Soft cover. Condition: Fine. Recipes for 75 homemade cheeses.
Published by Storey Publishing, LLC, 2018
ISBN 10: 161212867XISBN 13: 9781612128672
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
Book
Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
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Published by Storey Publishing North Adams, MA 2002, 2002
n/a (illustrator). Very Good + Edition Not Specified Printing Not Spec. 8vo = over 9" No DJ 278pp Trade Paperback. Binding is strong and tight. Clean interior and exterior. Pages are clean, crisp, and glossy. 978-1-58017-464-0.
Condition: Very Good. Very Good condition. (Cheese, Cookbook) A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Paperback. Condition: Very Good. Softcover. Good binding and cover. Shelf wear. Pages unmarked.
Published by Chelsea Green Publishing, 2012
ISBN 10: 1603583327ISBN 13: 9781603583329
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: New.
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Softcover. Condition: New. Step by step instructions for making delicious and nutritious cheese at home. Included are such favorites as cream cheese, cottage cheese, cheddar, gouda, ricotta, feta, stilton, and many more (75 recipes) . 8 3/8 X 7 1/4 inches, softcover, photos, illus, 278 pages.
Published by Garden Way Publishing, Charlotte, Vermont, 1982
Seller: Osee H. Brady, Books, Assonet, MA, U.S.A.
Book First Edition
Paperback. Condition: Very Good. First Edition. Oblong paperback. Approx 7 1/4" x 8 1/2". 135p Illustrated with black and white drawings and photographs. Contents VG, clean and bright. Light wear to paperback cover near spine where front cover opens; else covers vg. The authors were co-owners of the New England Cheesemaking Supply Co. and veteran cheesemakers. 60 delicious varities of cheese to make.
Published by Storey Publishing
ISBN 10: 0882663054ISBN 13: 9780882663050
Seller: ThriftBooksVintage, Tukwila, WA, U.S.A.
Book
Hardcover. Condition: Good. No Jacket. Shelf and handling wear to cover and binding, with general signs of previous use. Boards slightly bowed, betray fading and nicks and other signs of wear and imperfection commensurate with age. Binding is tight and structurally sound. Pages absent any extraneous marks. New mylar added to ensure future enjoyment. Secure packaging for safe delivery. 2.8.